Hot Carob Drink

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  Mmmm hot carob!  Have you tried it?  If not, you might be surprised to know that it is a creamy, dreamy sweet drink-- like cocoa, but creamier and without the bitterness.  And without caffeine. And without theobromine. And, as I discovered, it helps to settle a wonky tummy (otherwise known as 'diarrhea'). Without creating the reverse 'issues' (i.e., constipation). Or, that is what it did in this household. I am not a medical practitioner, just someone looking for a possible help for a problem and finding many indications that a hot carob drink can 'do the trick'. See this article in Healthline , for example. Please check it out with your own health provider. I have baked with carob powder (muffins, cakes, cookies, bliss balls) and carob chips, but hadn't checked out the hot drink. I like it better than cocoa (hot chocolate). THE SIMPLE RECIPE FOR 1 CUP OF HOT CAROB DRINK: For one mug of hot carob: Slowly heat a cup of non-dairy milk on the stove until it

Scottish Oat Crisps Recipe (Egg-Free, Dairy-Free)


COMBINE in large bowl or mixer:

2 C. warm Water
1 T. Molasses
2 tsp. granular Yeast

DRY INGREDIENTS:

3 C. Oats ground to flour in blender
1/2 tsp. Salt
2 C. Whole Wheat Flour
2 T. Gluten Flour

ADD to Yeast Mixture:

BEAT 2 minutes or KNEAD 5 minutes

LET RISE until double.

FORM balls and flatten with rolling pin so that you have a very thin round

PLACE on well-greased baking sheet

LET RISE 30 minutes.

BAKE at 350F until crisp and golden.

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